dict_dl/en_MerriamWebster/bht_MW.json
2022-07-10 04:31:07 +00:00

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{
"BHT":{
"type":[
"noun"
],
"definitions":{
": a phenolic antioxidant C 15 H 24 O used especially to preserve fats and oils in food":[]
},
"pronounciation":[
"\u02ccb\u0113-\u02cc\u0101ch-\u02c8t\u0113"
],
"synonyms":[],
"antonyms":[],
"synonym_discussion":"",
"examples":[],
"history_and_etymology":{
"b utylated h ydroxy t oluene":""
},
"first_known_use":{
"1961, in the meaning defined above":""
},
"time_of_retrieval":"20220709-114245"
}
}